| 规格: | 98% |
| 分子量: | 176.12 |
| 包装 | 价格(元) |
| 25mg | 电议 |
| 50mg | 电议 |
Background:
Erythorbic acid (D-Isoascorbic acid), produced from sugars derived from different sources, such as beets, sugar cane, and corn, is a food additive used predominantly in meats, poultry, and soft drinks.
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