| 规格: | 98% |
| 分子量: | 150.13 |
| 包装 | 价格(元) |
| 1g | 电议 |
| 5g | 电议 |
Background:
L-Lyxose is the enantiomer of D-Lyxose, a monosaccharide and a reducing carbohydrate present in maple syrup. It is used in molecular modeling calculations in the study of drug binding and recognition in relation to aldose reductase. L-Lyxose is also utilized by Escherichia coli, encoding a kinase for L-Xylulose.
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