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9-PAHPA
本产品不向个人销售,仅用作科学研究,不用于任何人体实验及非科研性质的动物实验。
9-PAHPA图片
CAS NO:1636134-70-7
规格:98%
分子量:510.8
包装与价格:
包装价格(元)
1mg电议
5mg电议
10mg电议

产品介绍
Branched fatty acid esters of hydroxy fatty acids (FAHFAs) are newly identified endogenous lipids regulated by fasting and high-fat feeding and associated with insulin sensitivity.
CAS:1636134-70-7
分子式:C32H62O4
分子量:510.8
纯度:98%
存储:Store at -20°C

Background:

Branched fatty acid esters of hydroxy fatty acids (FAHFAs) are newly identified endogenous lipids regulated by fasting and high-fat feeding and associated with insulin sensitivity. Structurally, these esters are comprised of a C-16 or C-18 fatty acid (e.g., palmitoleic, palmitic, oleic, or stearic acid) linked to a hydroxylated C-16 or C-18 lipid. 9-PAHPA is a FAHFA in which palmitic acid is esterified to 9-hydroxy palmitic acid. Among the FAHFA family members, PAHSAs are the most abundant in the adipose tissue of glucose tolerant AG4OX mice, which overexpress the Glut4 glucose transporter specifically in adipose tissue. As other FAHFAs improve glucose tolerance, stimulate insulin secretion, and have anti-inflammatory effects, 9-PAHPA may be a bioactive lipid with roles in metabolic syndrome and inflammation.